East Ayton · Family-run since 1993

Fish & chips
worth the drive.

Thirty years a family run, ten minutes out of Scarborough. Fried the traditional way in beef dripping, served in portions you'll remember — with a pudding bar you'll dream about.

Call to book See the food

Book ahead — Saturdays fill up fast.

Haddock and chips with mushy peas at Walkers Fish Restaurant

Since 1993 Family-run, thirty years on

Beef dripping Fried the traditional way

Pudding Bar Homemade, from 10am

100 seats Room for the whole village

The food

Done properly, served generously.

Responsibly caught fish from local suppliers, fried crisp in beef dripping. Most of the menu available gluten-free — just ask.

Haddock & Chips

White, flaky fish in a crisp golden batter. The one the reviews rave about.

Haddock & Prawn Mornay

A regular's favourite — creamy, full of fish, with chips, potatoes or a proper salad.

Crayfish Tails Salad

The summer choice — fresh salad and fruit with a most generous handful of crayfish tails.

A generous plate of fish and chips — Portions so generous, regulars take half home for tomorrow's lunch.

The famous pudding bar

Save room.

Our homemade puddings have their own following — and their own bar, open from 10am. Scones, slices and cookies with your tea, or the full cabinet after your fish.

Lemon Pavlova
Sticky Toffee Pudding
Coffee & Maple Walnut Pavlova
Eton Mess
Trifles
Hot Sponges
Scones, Slices & Cookies

Too full? Take puddings home.

What people say

The village has spoken.

"This place is so good that you must book to avoid disappointment! … We're so lucky to have this wonderful, family run restaurant near us."
— TripAdvisor review